goodgirlgrow

Last night I rounded out my belly with 2000c of pasta and 1100c of ice cream 😈 I made pasta with feta, olive oil packed sun dried tomatoes, katamala olives, pesto, spinach, and squash. But while I was cooking, I had a snack of premade smoked mozzarella pasta I picked up while I was at the store. It’s been a long long time since I’ve bought a pint of ice cream, so the Chocolate Crunch Tillamook I had felt like a treat and disappeared so quickly!